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Ingredients
- 4 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 150 g avelã torrada s/ pele
- 6 claras de ovo
- 370 g leite condensado cozido
- 6 gemas de ovo
- Nutrition
- per 1 dose
- Calories
- 1727.2 kJ / 412.8 kcal
- Protein
- 14.1 g
- Carbohydrates
- 39 g
- Fat
- 23.4 g
- Saturated fat
- 5.2 g
- Fiber
- 2.4 g
- Sodium
- 132.5 mg