Devices & Accessories
Harlequin custard (TM6)
Prep. 5min
Total 15min
650 g
Ingredients
-
raw sugar to taste40 - 50 g
-
cornflour30 g
-
natural vanilla extract1 tsp
-
eggs2
-
milk500 g
-
dark chocolate broken into small pieces50 g
Difficulty
easy
Nutrition per 650 g
Sodium
380.1 mg
Protein
35.5 g
Calories
4501.3 kJ /
1071.7 kcal
Fat
48.6 g
Fiber
0.8 g
Saturated fat
26.6 g
Carbohydrates
128.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Vegan apple and nut crumble with rum raisins
9 h
Semolina custard
20min
Lollipops
40min
Mini French apple cakes
1 h 35min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Gingerbread pavlova stack
5 h 30min
Rhubarb and ginger crème brûlée
7 h 30min
Pecan pie cheesecake cups
35min
Kormolas (Kulkuls)
3 h
Lavender honey ice cream
12 h 25min
Carrot halwa
1 h 5min
Little pots of chocolate créme
1 h 15min