Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte feuilletée
- 100 g de beurre, préalablement congelé en petits morceaux (1-2 cm)
- 100 g de farine de blé, et un peu pour le plan de travail
- 45 g d'eau froide
- 1 pincée de sel
Les oignons caramélisés et le montage de la tarte
- 20 g d'huile d'olive
- 500 g d'oignons jaunes, coupés en quartiers ou en rondelles (1 cm)
- Nutrition
- per 1 part
- Calories
- 1017.7 kJ / 244.7 kcal
- Protein
- 3.5 g
- Carbohydrates
- 18 g
- Fat
- 17.2 g
- Saturated fat
- 9.5 g
- Fiber
- 1.8 g
- Sodium
- 216.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuisson du riz long blanc
35min
Quiche lorraine
1h 45min
Cake carotte-courgette-chèvre
55min
Tarte au roquefort, oignons caramélisés et noix
1h 10min
Tarte aux oignons, lardons et fromage
1h 30min
Tarte au poireau et lardons
2h 5min
Tarte poireau-chèvre façon tatin
1h
Rissoler lardons et champignons
20min
Tarte poivron-chèvre
1h 35min
Pâte brisée au curry XL
10min
Pâte brisée XL
10min
Rissoler 300 g d'oignons
20min