Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Mehl und etwas mehr zum Ausstreuen
- 200 g Wasser
- 2 - 3 Prisen Zucker
- 20 g Hefe
- 50 g Olivenöl
- 2 TL Salz
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 20 g Tomatenmark
- 1 Dose stückige Tomaten (400 g)
- 10 g Crema di Balsamico
- ½ TL Chiliflocken
- ½ TL Pfeffer
- 2 Kugeln Mozzarella (à 125 g), abgetropft, halbiert
-
200
g Putenbrust-Aufschnitt
or 200 g Schinken, in Scheiben - 15 Oliven, schwarz, entsteint, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 3074 kJ / 734 kcal
- Protein
- 35 g
- Carbohydrates
- 79 g
- Fat
- 29 g
- Fiber
- 6.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Käseecken zum Zupfen
1h 50min
Pastastrudel mit Kasseler und Sauerkraut
1h
Pull Apart Bread
2h 50 min
Knusprige Baconschnitten
3h 40min
Gefülltes Fladenbrot
1h 40min
Veggie-bubble-up-Pizza
2h
Hot-Dog-Faltenbrot
1h 35min
Flammküchlein
1h 20 min
Ajvar-Röllchen
2h 20min
Monkey-Bread-Auflauf für zwei
1h 45min
Tortilla-Lasagne mit Mais und Bohnen
1h
Ofen-Burger
1h 45min