Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

4.8 218 ratings
Prep. 5min
Total 15min
600 g

Ingredients

  • cheddar cheese to taste, cut into pieces
    50 - 70 g
  • butter
    40 g
  • milk
    500 g
  • plain flour
    40 g
  • salt
    ¼ - ½ tsp
  • ground black pepper
    1 - 2 pinch
  • nutmeg
    1 - 2 pinch

Nutrition per 600 g

Calories 994.7 kcal / 4161.7 kJ
Protein 35.9 g
Fat 70.2 g
Carbohydrates 57.1 g
Fiber 1.2 g
Saturated fat 42.8 g
Sodium 1517.2 mg

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