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Ingredients
- 4 huevos
- 500 g de leche
- 1 cucharadita de sal
-
1
cucharadita de levadura química en polvo (optional)
or 1 cucharadita de bicarbonato (optional) - 500 g de harina de repostería
- 300 g de aceite para freír
-
azúcar (optional)
or miel para servir (optional)
- Nutrition
- per 1 ración
- Calories
- 1676 kJ / 401 kcal
- Protein
- 12.1 g
- Carbohydrates
- 51.6 g
- Fat
- 12.1 g
- Saturated fat
- 3.8 g
- Fiber
- 2.2 g
- Sodium
- 264.3 mg
In Collections
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