
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de tomate maduro en cuartos
- 200 g de pimiento rojo en trozos
- 2 dientes de ajo
- 30 g de cebolla
- 300 - 400 g de cubitos de hielo
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 1 cucharadita de comino molido
- 8 - 10 hojas de albahaca fresca
- 100 g de aceite de oliva virgen extra
- Nutrition
- per 1 ración
- Calories
- 810 kJ / 194 kcal
- Protein
- 32.3 g
- Carbohydrates
- 8.1 g
- Fat
- 17 g
- Fiber
- 2.5 g
Alternative recipes
Sopa fría de pepino al eneldo
5min
Gazpacho de espárragos blancos
1h 5min
Salmorejo de espárragos
10min
Gazpacho de aguacate
10min
Gazpacho de zanahorias
10min
Gazpacho de hierbabuena
10min
Ajoblanco de melón con ensalada de germinados y brocheta de melón con jamón (Mey Hofmann)
24h 45min
Gazpacho de espárragos verdes
2h
Crema de aguacate y coco
10min
Gazpacho de remolacha
10min
Gazpacho de tomate y albahaca
10min
Gazpacho de manzana verde
10min