Roti Canai (Roti Prata)
TM6 TM5

Roti Canai (Roti Prata)

4.6 (66 ratings)

Ingredients

  • 260 g cold water
  • 20 g condensed milk
  • 20 g sugar
  • 500 g plain flour
  • 220 g butter, softened, plus extra for greasing
    or 220 g margarine, softened, plus extra for greasing
  • 10 g salt

Nutrition
per 1 portion
Calories
1481 kJ / 354 kcal
Protein
6 g
Carbohydrates
41 g
Fat
19 g
Saturated fat
12 g
Fiber
1 g
Sodium
394 mg

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