Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Cheddar, in Stücken
- 80 g Salami, in Stücken
- 100 g Weizenkörner
- 450 g Mehl und etwas mehr zum Bearbeiten
- 2 TL Salz
- 250 g Wasser
- 40 g Öl
- 1 Würfel Hefe (40 g), zerbröselt
- 30 g Röstzwiebeln
- ½ TL Zucker
- 1 Pck. Blätterteig aus dem Kühlregal (275 g), z. B. von Henglein
- 1 Ei, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 765 kJ / 183 kcal
- Protein
- 6 g
- Carbohydrates
- 19 g
- Fat
- 9 g
- Fiber
- 1.4 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Flammkuchen
1h 15min
Kräuterfaltenbrot
1h 10min
Burger-Brötchen
1h 45min
Ofen-Burger
1h 45min
Bubble-up-Pizza
1h 40min
Herzhafte Knusperstangen
30min
Pizzaschnecken
1h 20min
Hot-Dog-Faltenbrot
1h 35min
Flammküchlein
1h 20min
Knusprige Baconschnitten
3h 40min
Mozzarella-Salami-Happen
1h 45min
Pesto-Schleifen
2h 40min