Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de almendras enteras con piel
-
½
taza de cilantro fresco
or perejil fresco - 1 cucharada de aceite de coco
- 1 cucharadita de sal marina
- manteca para untar la bandeja Varoma
- 4 lomos de salmón fresco sin piel ni huesos (aprox. 150 g c/u)
- 1 limón (sólo su jugo)
- 1500 g de agua
- Nutrition
- per 1 portion
- Calories
- 1423 kJ / 340 kcal
- Protein
- 27 g
- Carbohydrates
- 3 g
- Fat
- 23 g
- Fiber
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salmón con arroz y salsa de mostaza
35min
Frittata de brócoli con hierbas aromáticas
30min
Tosta de centeno con masa madre, puré de aguacate y huevos mollet
21h
Ensalada de morrones y pollo con almendras
40 min
Ensalada de remolacha, pera y queso azul
1h
Salmón con brócoli, arroz y salsa holandesa de limón TM6
45min
Lomo strogonoff con espárragos al vapor
55min
Block de avellanas y cacao
2h 25min
Bondiola con cremoso de batata
1h 20min
Pollo asado con verduras
1h 10min
Tarta soufflé de espinaca
1h
Peceto al vapor con salsa de tomate
2h