Cheese Béchamel sauce (TM6)
TM6

Cheese Béchamel sauce (TM6)

4.8 (95 ratings)

Ingredients

  • 100 - 120 g cheddar cheese, to taste, cut into pieces
  • 80 g butter
  • 1000 g milk
  • 80 g plain flour
  • 1 tsp salt
  • 2 - 4 pinches ground black pepper
  • 2 - 4 pinches nutmeg

Nutrition
per 1100 g
Calories
8153.5 kJ / 1948.7 kcal
Protein
69.4 g
Carbohydrates
114 g
Fat
137 g
Saturated fat
83.7 g
Fiber
2.4 g
Sodium
3551.4 mg

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