Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut into pieces (3 cm - optional)
- 600 g water
- 250 - 300 g floury potatoes (approx. 2-3 potatoes), peeled and cut into pieces (2-3 cm - see Tips)
- 1 pinch salt
- 1 - 2 tbsp milk
- 1 tbsp butter
- 1 pinch ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 1046.5 kJ / 250.1 kcal
- Protein
- 11.8 g
- Carbohydrates
- 23.1 g
- Fat
- 12.6 g
- Saturated fat
- 7.9 g
- Fiber
- 2.8 g
- Sodium
- 441.2 mg
Alternative recipes
Mashed potatoes for two (peeler)
30min
Boiled Eggs
20min
Bolognese sauce
40min
Pumpkin soup
30min
Boiled eggs
20min
Silky sweet potato mash
25min
Chunky bolognese
50min
Mushroom risotto (TM6)
30min
Meatballs in tomato sauce (TM6)
3h 40min
Boiled rice
25min
Yang zhou chao fan (Chinese “fried" rice)
35min
Cheese Béchamel sauce (TM6)
15min