
Devices & Accessories
Mashed potatoes for two (peeler)
Prep. 10min
Total 30min
2 portions
Ingredients
-
water1200 g
-
floury potatoes ensure potatoes are cut small enough to fit through hole in mixing bowl lid250 - 300 g
-
salt1 pinch
-
milk1 - 2 tbsp
-
butter1 tbsp
-
ground nutmeg (optional)1 pinch
Nutrition per 1 portion
Calories
164.3 kcal /
687.4 kJ
Protein
3.2 g
Fat
6.3 g
Carbohydrates
24.7 g
Fiber
3.1 g
Saturated fat
3.9 g
Sodium
112.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mashed potatoes for two
30min
Mushroom risotto (TM6)
30min
No fail mash potato
20min
Cheese Béchamel sauce (TM6)
15min
Warm Aussie potato salad (peeler)
50min
Cooking White Rice
25min
Coleslaw (Thermomix® Cutter TM6)
10min
Boiled rice
25min
Sous vide scrambled eggs
35min
Caramelised onions (400-500 g)
25min
Poached eggs using blade cover
30min
Cafe-style miso mushrooms
25min