Devices & Accessories
Praliné de avellanas TM6
Prep. 10min
Total 25min
400 gramos
Ingredients
Caramelo
-
250 g de azúcar refinada
-
70 g de agua
-
30 g de mantequilla
-
1 cdita de jugo de limón recién exprimido
-
1000 g de agua para limpiar
-
50 g de vinagre blanco
Praliné
-
250 g de avellanas tostadas sin cáscara
Difficulty
easy
Nutrition per 400 gramos
Sodium
5 mg
Protein
49 g
Calories
10899 kJ /
2595 kcal
Fat
152 g
Fiber
0 g
Saturated fat
15 g
Carbohydrates
294 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
DULCES BESOS CON THERMOMIX®
63 Recipes
Mexico
Mexico
You might also like...
Hogaza de papa
3 h 35min
Bachour: LOVELY mousse de chocolate blanco, rosas y frambuesa
14 h
Bachour: Bombón de maracuyá (chocolate relleno)
2 h
Bachour: Red Velvet triffle de frambuesa
4 h
Cake pops de chocolate
4 h 50min
Glaseado de chocolate (mirror cake)
15min
Tarta de queso mascarpone y fresas a la vainilla
2 h 20min
Flan de coco
15min
Pastel de merengue y mousse de chocolate
2 h 30min
Panacota con coulis de fresa
6 h 25min
Rollo de café
2 h 30min
Bachour: Tartas de frambuesa con chocolate
2 h 30min