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Ingredients
- 1600 g d'eau
- 15 g de gros sel
- 400 g de semoule de maïs fine précuite
- 400 g de gorgonzola coupé en lanières
- Nutrition
- per 1 portion
- Calories
- 331 kcal / 1385 kJ
- Protein
- 14 g
- Fat
- 14 g
- Carbohydrates
- 37 g
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