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Solomillo de cerdo relleno de ciruelas pasas
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Ingredients
- 3 solomillos de cerdo (entre 350-500 g cada uno)
- 350 g de ciruelas pasas sin hueso
- 2 - 3 pellizcos de sal
- 2 - 3 pellizcos de pimienta molida
- 1250 g de agua
- 1200 g de patatas en trozos de 2-3 cm
- 200 g de cebolla en cuartos
- 3 dientes de ajo
- 1 ½ pastillas de caldo de pollo desmenuzadas
- 1 cucharada de tomate concentrado
- 1 - 2 cucharadas de maicena
- Nutrition
- per 1 ración
- Calories
- 1640 kJ / 392 kcal
- Protein
- 32 g
- Carbohydrates
- 50 g
- Fat
- 3 g
- Saturated fat
- 1 g
- Fiber
- 12.4 g
- Sodium
- 679 mg
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