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Ingredients
- 1 cucharada de mantequilla
- 12 lonchas de beicon cortadas por la mitad
- 6 huevos
- 1 pellizco de sal
- 50 g de harina de repostería
- ½ cucharadita de polvo de hornear
-
100
g de queso emmental rallado
or 100 g de mozzarella rallada
- Nutrition
- per 1 unidad
- Calories
- 881 kJ / 211 kcal
- Protein
- 9.3 g
- Carbohydrates
- 4.3 g
- Fat
- 17.1 g
- Saturated fat
- 6.7 g
- Fiber
- 0.1 g
- Sodium
- 274.6 mg
In Collections
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