Fischcurry
TM6 TM5

Fischcurry

3.8 (794 rating)

Ingredients

  • 1 Zwiebel, halbiert
  • 400 g Möhren, in Stücken
  • 20 g Öl
  • 100 g Porree, in Ringen (1 cm)
  • 3 TL Curry, mild
  • 100 g Wasser
  • 1 Dose Kokosmilch (400 g)
  • 1 TL Salz
  • ½ TL Pfeffer
  • 500 g Seelachsfilet, in Würfeln (2-3 cm)

Nutrition
per 1 Portion
Calories
1490 kJ / 359 kcal
Protein
25 g
Carbohydrates
11 g
Fat
23 g
Fiber
4.1 g

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