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Ingredients
- 1 vitlöksklyfta
- 50 - 100 g lök
- ½ - 1 tsk salt
- 30 g olja
- 50 - 100 g Thai röd currypasta
- 200 g kokosmjölk
- 200 g vatten
- 400 g fast potatis, peeled, cut in bite-size pieces
- 100 g morötter, cut in bite-size pieces
- 600 g skinnfria kycklingbröst, cut in cubes (3 cm)
- 150 g frysta gröna ärtor
- 2 - 3 kvistar färsk koriander, leaves only, to garnish
- Nutrition
- per 1 portion
- Calories
- 1914 kJ / 459 kcal
- Protein
- 42 g
- Carbohydrates
- 27 g
- Fat
- 20 g
- Fiber
- 6.2 g