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Ingredients
- 50 g di Parmigiano reggiano a pezzi
- 50 g di Gruviera a pezzi
- 250 g di farina
- 10 g di lievito in polvere
- 3 uova
- 125 g di latte
- 50 g di olio di semi di girasole
-
100
g di salame chorizo a cubetti (5 mm)
or 100 g di speck a cubetti - 150 g di zucchine a cubetti (5 mm)
- Nutrition
- per 1 fetta
- Calories
- 850 kJ / 203 kcal
- Protein
- 7 g
- Carbohydrates
- 10 g
- Fat
- 15 g
- Saturated fat
- 4 g
- Fiber
- 0.6 g
- Sodium
- 128 mg
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