Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g peito de frango cortado em cubos
- 50 g vinho tinto
- 1 c. chá de colorau
- 1 pitada de pimenta
- 3 romãs s/ casca, mais q.b. p/ guarnecer
- 230 g cebola cortada em pedaços
- 20 g azeite
- 35 g mel
- 20 g manteiga
- 15 g açúcar amarelo
- 1 c. chá de sal
- 1 c. chá de farinha tipo 65
- Nutrition
- per 1 dose
- Calories
- 3802.1 kJ / 908.7 kcal
- Protein
- 54 g
- Carbohydrates
- 114 g
- Fat
- 28.6 g
- Fiber
- 19.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Peitos de frango com espumante e legumes gratinados
1h 5min
Rolinhos de frango com molho de pimento e manjericão
8h 40 min
Frango de fricassé
30min
Almôndegas de porco orientais com noodles
1h
Frango agridoce com arroz
40min
Frango satay com arroz jasmin
1h 55min
Medalhões de porco com manga
40min
Frango com cogumelos em vinho tinto
45 min
Frango à francesa
35min
Frango à provençal com batatas e pudim de chocolate
50min
Frango de fricassé
30min
Caril de frango e batata-doce
30min