Postre de albaricoque con yogur de vainilla
TM6 TM5

Postre de albaricoque con yogur de vainilla

4.4 (22 ratings)

Ingredients

  • 80 g de bizcochos de soletilla en trozos
  • 30 g de mantequilla en trozos
  • 50 g de azúcar
  • 20 g de zumo de limón
  • 200 g de albaricoques frescos sin hueso en dados de 1-2 cm
  • 250 g de yogur de vainilla (2 yogures)

Nutrition
per 1 ración
Calories
1141 kJ / 272 kcal
Protein
6 g
Carbohydrates
44 g
Fat
7 g
Saturated fat
4 g
Fiber
1 g
Sodium
141 mg

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