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- 1 tbsp warm water
- 1 tsp monkfruit sweetener or sweetener of choice (see Tips)
- 2 tsp dried instant yeast (see Tips)
- 250 g mozzarella, cut into pieces (approx. 3 cm)
- 65 g cream cheese
- 2 eggs, plus 1 egg lightly beaten
- 1 ½ tbsp gluten free baking powder
- 1 tsp xanthan gum
- 150 g almond meal (see Tips)
- ¼ tsp sea salt flakes
- sesame seeds, for sprinkling
- per 1 portion
- 1217.6 kJ / 289.9 kcal
- 14.9 g
- 2.5 g
- 24.2 g
- Saturated fat
- 7.6 g
- 2.5 g
- 391.4 mg