
Devices & Accessories
Dehydrating and Reactivating Sourdough Starter
Prep. 5min
Total 120 h 5min
1 Total recipe
Ingredients
Dehydrated Sourdough Starter
-
sourdough starter discard (unfed), room temperature8 oz
Reactivating Dehydrated Starter
-
water filtered, divided8 oz
-
bread flour4 oz
Nutrition per 1 Total recipe
Calories
177 kcal /
740.5 kJ
Protein
5.5 g
Fat
0.8 g
Carbohydrates
36.3 g
Fiber
1.3 g
Saturated fat
0 g
Sodium
2 mg
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Sourdough Baking - with Starter Discard
11 Recipes
United States
United States
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