Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g uien, in stukken
- 1 tl zout, en iets meer om af te kruiden
- 20 g verse dille
- 20 g verse peterseliebladeren
- 40 g ciderazijn
- 80 g graanmosterd
- 3 varkenskoteletten (ong. 180 g / stuk - 1,5 cm dik)
- 1300 g water ongeveer, aan te passen indien nodig
- 30 g vers geperst citroensap (½ citroen)
- 40 g crème fraîche, 15% v.g
- gemalen peper, volgens eigen smaak
- 80 g knolselderij, geschild
- 2 groene appels
- 150 g witloof
- 1 el zonnebloemolie
- Nutrition
- per 1 portie
- Calories
- 1857 kJ / 443 kcal
- Protein
- 37 g
- Carbohydrates
- 25 g
- Fat
- 19 g
- Saturated fat
- 5 g
- Fiber
- 6.5 g
- Sodium
- 488 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Varkenshaasje met mosterdsaus
30min
Karamel varkensvlees
45 min
Sous-vide varkenswangetjes in rode wijn
8h 45min
Panna cotta van asperges met gerookte eendenborst
2h 45min
350 g sjalot fruiten
No ratings
Snel brood
50 min
Sint-jakobsschelpen met erwtenpuree
25min
Sous-vide biefstuk met bearnaisesaus
2h 20min
Rundvlees Stroganoff
1h
Varkensfricandeau met mosterdsaus
35min
Forelmousse
5 min
Sabayon (Zabaglione)
15min