Devices & Accessories
Blueberry blondies
Prep. 10min
Total 55min
9 portions
Ingredients
-
almonds230 g
-
canned chickpeas rinsed and drained (approx. 250 g after draining)400 g
-
honey70 g
-
coconut milk70 g
-
natural vanilla extract2 tsp
-
gluten free baking powder1 tsp
-
fresh blueberries125 g
Difficulty
easy
Nutrition per 1 portion
Sodium
148.1 mg
Protein
8 g
Calories
1002.3 kJ /
238.6 kcal
Fat
15 g
Fiber
5.8 g
Saturated fat
2 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sam Wood
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sugar-free salted peanut butter fudge
2 h 10min
Lemon coconut bliss balls
40min
Chocolate sweet potato slice
1 h 15min
Banana, walnut and date loaf (Skinnymixers)
55min
Wombat slice
45min
Black bean brownies (Toddlers and beyond)
25 h 20min
Apple cinnamon muffins
40min
Blueberry crumble slice
1 h 15min
Wheat, nut and dairy free muesli slice
1 h 45min
Raw lamington slice (Skinnymixers)
1 h
Apricot and carrot bliss balls
1 h 20min
Carrot cake bliss balls
40min