Corn Cake with Eggnog Sauce (Anna) Metric

Corn Cake with Eggnog Sauce (Anna) Metric

4.7 3 ratings

Prep. 20min

Total 1 h 20min

12 portions

Ingredients

Corn Cake

butter, unsalted in pieces, plus extra to grease
85 g
all-purpose flour plus extra to dust
140 g
condensed milk, sweetened (approx. 1 can)
395 g
vanilla extract, natural
1 tsp
eggs, large
4
sweetcorn kernels, fresh from 6 corn cobs (see Tip)
baking powder
1 tbsp

Eggnog Sauce

whole milk
500 g
sugar
100 g
baking soda
1 pinch
cinnamon stick (approx. 5 cm)
½
whole clove
1
egg yolks from large eggs
6
vanilla extract, natural
½ tsp
rum
70 g
70 g brandy

Assembly

berries, mixed, fresh

Difficulty

easy

Nutrition per 1 portion

Sodium 253 mg

Protein 10 g

Calories 1490 kJ / 356 kcal

Fat 14 g

Fiber 1 g

Saturated fat 8 g

Carbohydrates 45 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Stoneware Baking Essentials 19 Recipes
Canada

You might also like...

Lemon Peel Pound Cake

1 h 50min

Pineapple Upside Down Cake

1 h 15min

Canadian Strawberry Shortcake

30min

Red Velvet Cake

1 h 20min

Brownies

50min

Tiramisu

No ratings

Biscotti Biscuit Soufflé with Coffee Cream Sauce

1 h

Carrot Cake Muffins with Walnut Crumble

40min

Gluten-free Date, Apple and Walnut Tea Bread

1 h 30min

S'more Brownie Cups

55min

Pumpkin-ish Pie (Bill Yosses)

2 h 30min

Summer Fruit Crumble with Crème Anglaise

55min

Show all

Show all