Compatible versions
This recipe has been created specifically for the Thermomix® TM6 and must only be prepared on this machine.
TM31
TM5
TM6
Red Pepper and Paprika Hollandaise Sauce
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Ingredients
- 3 ½ oz roasted red peppers, preserved, drained
- ½ oz extra virgin olive oil
- ½ oz freshly squeezed orange juice
- 1 tbsp water
- 2 dashes pepper sauce, red, e.g. Tabasco (optional)
- 4 ½ oz unsalted butter, in pieces
- 1 tsp ground smoked paprika
- 4 egg yolks, from large eggs
- 1 tsp salt, to taste
- Nutrition
- per 1 Total recipe
- Calories
- 5435 kJ / 1299 kcal
- Protein
- 13 g
- Carbohydrates
- 12 g
- Fat
- 136 g
- Fiber
- 2 g
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