
Devices & Accessories
Butternut, Cinnamon and Almond Butter Purée
Prep. 5min
Total 30min
145 g
Ingredients
-
water500 g
-
butternut squash flesh only, diced (2 cm)90 g
-
breast milk50 g
-
almond butter1 tsp
-
ground cinnamon¼ tsp
Nutrition per 60 g
Calories
45.1 kcal /
188.9 kJ
Protein
1 g
Fat
2.2 g
Carbohydrates
6.4 g
Fiber
1.1 g
Saturated fat
0.5 g
Sodium
13.4 mg
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UK and Ireland
UK and Ireland
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