Black Velvet Halloween Cake
TM6

Black Velvet Halloween Cake

4.4 (8 ratings)

Ingredients

  • vegetable oil, to grease

Batter

  • 2 oz dark chocolate chips
  • 4 oz black cocoa powder
  • 4 oz brewed coffee, cooled
  • 5 oz vegetable oil
  • 12 oz buttermilk
  • 8 oz unsalted butter, diced, room temperature
  • 16 oz sugar
  • 1 tsp vanilla extract
  • 4 large eggs
  • 14 oz all-purpose flour
  • ½ tsp salt
  • 2 tsp baking powder
  • 1 tsp baking soda

Frosting

  • 16 oz unsalted butter, diced, room temperature
  • 6 oz cream cheese, diced, room temperature
  • 1 tsp vanilla extract
  • 22 oz confectioners sugar

Assembly

  • cake decorating gel (black)
  • 1 oz fondant (black), store-bought
  • 2 candy eyes, edible decorations

Nutrition
per 1 portion
Calories
4690 kJ / 1121 kcal
Protein
10 g
Carbohydrates
125 g
Fat
69 g
Saturated fat
37 g
Fiber
4 g
Sodium
379 mg

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