Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g cucumbers, washed, peeled, deseeded, cut in pieces (3 cm)
- 2 garlic cloves
- 5 g fresh tarragon leaves, washed
- 3 g fresh parsley leaves, washed
- 5 g fresh dill leaves, washed
- 30 g olive oil
-
400
g Greek yoghurt, 10% fat
or plain yoghurt - 15 g lemon juice
- ½ tsp ground black pepper, plus extra to taste
- Nutrition
- per 30 g
- Calories
- 149.8 kJ / 35.8 kcal
- Protein
- 2.1 g
- Carbohydrates
- 3.4 g
- Fat
- 1.6 g
- Saturated fat
- 0.2 g
- Fiber
- 0.2 g
- Sodium
- 9.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baby-friendly Turkey and Red Pepper Bolognese
1h 25min
Pear, Apple and Sweet Potato Purée
30min
Baby-friendly Aubergine and Tahini Dip
55min
Courgette Purée - from 6 months
15min
Apple and Cinnamon Semolina with Nuts and Fresh Fruit
25min
Baby-friendly Banana Peanut Butter Porridge
15min
Butter Bean, Pea, Avocado and Mint Purée
20min
Butternut, Cinnamon and Almond Butter Purée
30min
Peach and Banana Purée
20min
Lentil, Spinach and Cauliflower Purée
25min
Broccoli, Pea, Courgette and Coriander Purée
25min
Baby-friendly Banana Pancakes with Cinnamon Yoghurt
15min