Crispy Ikan Bilis
TM6

Crispy Ikan Bilis

4.7 (54 ratings)

Ingredients

  • 150 g cooking oil
  • 100 g dried anchovies
  • 200 g yellow onions, cut in wedges, separated
  • 4 - 5 fresh green chillies, cut in pieces
  • 1 tsp sugar
  • 2 - 3 calamansi lime, cut in halves

Nutrition
per 1 portion
Calories
1006 kJ / 241 kcal
Protein
16 g
Carbohydrates
14 g
Fat
14 g
Saturated fat
2 g
Fiber
1 g
Sodium
233 mg

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