Gluten free loaves

3.7 3 rating

Prep. 10min

Total 2 h 15min

20 slices

Ingredients

psyllium husk
40 g
warm water
780 g
dried instant yeast
3 tsp
honey
40 g
apple cider vinegar
25 g
buckwheat flour (see Tip)
260 g
white rice flour plus extra to dust
200 g
potato starch
200 g
sea salt
3 tsp
extra virgin olive oil to grease
water to spray

Difficulty

easy

Nutrition per 1 slice

Sodium 286.5 mg

Protein 2.5 g

Calories 560.8 kJ / 134 kcal

Fat 0.6 g

Fiber 3.3 g

Saturated fat 0.1 g

Carbohydrates 30.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Manifesto 202 Recipes
Australia and New Zealand

Nourish 29 Recipes
Australia and New Zealand

You might also like...

Gluten free date, apple and walnut tea bread

Gluten free date, apple and walnut tea bread

1 h 30min

Gluten free focaccia bread

Gluten free focaccia bread

1 h

Gluten Free Lemon Poppy Seed Muffins

Gluten Free Lemon Poppy Seed Muffins

1 h 20min

Dark chocolate pecan bites

Dark chocolate pecan bites

1 h 5min

Sugar-free salted peanut butter fudge

Sugar-free salted peanut butter fudge

2 h 10min

Gluten free cinnamon doughnuts

Gluten free cinnamon doughnuts

25min

Gluten free pizza dough

Gluten free pizza dough

2 h

Gluten free lamingtons

Gluten free lamingtons

1 h 30min

Everyday Gluten Free Banana Bread

Everyday Gluten Free Banana Bread

1 h

Gluten free bread rolls

Gluten free bread rolls

2 h 30min

Hawaiian gluten-free pizza

Hawaiian gluten-free pizza

2 h

Easy banana muffins

Easy banana muffins

30min