Tiramisu fraise rhubarbe en verrines

Tiramisu fraise rhubarbe en verrines

4.6 127 ratings
Prep. 10min
Total 2 h 30min
10 portions

Ingredients

  • de fraises fraîches ou surgelées
    150 g
  • de rhubarbe fraîche ou surgelée
    150 g
  • de sucre en poudre
    150 g
  • œufs
    2
  • de mascarpone
    250 g
  • biscuits roses de Reims
    11

Nutrition per 1 portion

Calories 223 kcal / 938 kJ
Protein 4 g
Fat 12 g
Carbohydrates 25 g
Fiber 1 g

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