Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de biscuits à la cuillère
- 120 g de café froid
- 100 g de sucre en poudre
- 20 g de sucre vanillé maison
- 40 g d'amandes en poudre
- 4 jaunes d'œufs
- 500 g de mascarpone
- 25 g de liqueur d'amande (amaretto)
- 1 pincée de sel
- 4 blancs d'œufs
- 250 g de framboises fraîches
- quelques fraises fraîches, coupées en deux, pour la finition
- Nutrition
- per 1 portion
- Calories
- 2031 kJ / 484 kcal
- Protein
- 10 g
- Carbohydrates
- 36 g
- Fat
- 33 g
- Fiber
- 3 g
In Collections
Alternative recipes
Tiramisu fraise rhubarbe en verrines
2h 30min
Pannacotta à la mangue, coulis de framboises
2h 30min
Verrine fruits frais, yaourt et meringue
3h 30min
Verrines aux fraises de saison
1h 30min
Tiramisu pêche-lavande
3h 20min
Verrine à la pomme
30 min
Fraisiers façon tiramisu
12h 30min
Tiramisu fraise rhubarbe
2h 35 min
Verrine fraise-chocolat blanc
1h 45min
Tiramisu aux fraises
4h 30min
Verrine saumon, crevette, avocat et fromage frais
10min
Tiramisu poire-speculoos
12h 30min