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Ingredients
Maracuja-Schokoladen-Ganache
- 170 g Vollmilchschokolade, in Stücken
- 75 g Maracujafruchtsaft
- 15 g Feinkristallzucker
- 30 g Butter, in Stücken
Lila Macaron-Schalen
- 110 g Mandeln, geschält (siehe Tipps)
-
110
g Puderzucker (siehe Tipps)
or 110 g Staubzucker - etwas Essig zum Entfetten des Mixtopfs
- 100 g Eiweiß (siehe Tipps)
- 100 g Feinkristallzucker
- 1 TL Lebensmittelfarbe, lila
- Nutrition
- per 1 Stück
- Calories
- 389 kJ / 93 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 5 g
- Saturated fat
- 2 g
- Fiber
- 0.6 g
- Sodium
- 10 mg
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