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Ingredients
- 2 eggs
- 140 g honey
- 1 tbsp natural vanilla extract
- 190 g buttermilk
- 120 g extra virgin coconut oil, softened
- 250 g self-raising flour
- 150 g pouring (whipping) cream, to serve (see Tips)
- jam of choice, to serve (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1119.9 kJ / 266.7 kcal
- Protein
- 4.4 g
- Carbohydrates
- 27.1 g
- Fat
- 15.9 g
- Saturated fat
- 12.7 g
- Fiber
- 0.8 g
- Sodium
- 182 mg
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