Devices & Accessories
Edamame mit Hoisin-Sauce
Prep. 10min
Total 30min
4 Portionen
Ingredients
Hoisin-Sauce
-
Pflaumenmus100 g
-
Erdnussmus70 g
-
Ahornsirup60 g
-
Sojasauce40 g
-
Reisessig40 g
-
Sesamöl2 TL
-
Sriracha-Sauce20 g
-
Knoblauchzehe1
-
Chinesisches Fünf-Gewürze-Pulver1 TL
Edamame
-
Wasser400 g
-
Edamame, frisch400 g
-
Meersalz2 Prisen
Difficulty
easy
Nutrition per 1 Portion
Protein
14 g
Calories
1412 kJ /
337 kcal
Fat
11 g
Fiber
4.7 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 4/2021
41 Recipes
Germany
Germany
You might also like...
Salsa Roja
20min
Slow Cooking Beef Madras
3 h
Matcha-Eis (抹茶冰淇凌)
10 h 30min
Koreanische Rippchen mit Mini-Tortillas
4 h 10min
Koreanischer Gurkensalat
25min
Bunter Salat mit Miso-Tahin-Dressing
40min
Massaman-Kürbis-Curry mit Hühnchen und Kokossuppe
1 h 5min
Garnelencurry mit Basmati-Reis
30min
Butter Chicken
50min
Chicken Tikka Masala
45min
Teriyaki-Limetten-Marinade
1 h 15min
Fladenbrot-Päckchen mit Gurkensalat und Baba Ganoush
40min