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Crème de tapioca aux haricots verts - à partir de 9 mois
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Ingredients
- 280 g d'haricots verts extra-fins équeutés et effilés
- 20 g de fécule de tapioca
- 200 g d'eau minérale
-
1
c. à café de crème fraîche
or 1 c. à café de crème de soja
- Nutrition
- per 1 portion
- Calories
- 57 kcal / 241 kJ
- Protein
- 2 g
- Fat
- 1 g
- Carbohydrates
- 9 g
- Fiber
- 3 g