Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 500 g chicken tenderloins
- 1 - 2 pinches sea salt, to taste
- 1 - 2 pinches ground black pepper, to taste
- 4 sprigs fresh mint, leaves only
- 120 g natural yoghurt
- 3 sprigs fresh coriander, leaves only
- 20 g tandoori paste
- 4 tortillas
- 100 g fresh baby spinach leaves
- 1 Lebanese cucumber (approx.100 g), cut into long thin strips
- Nutrition
- per 1 portion
- Calories
- 1084 kJ / 258 kcal
- Protein
- 32.5 g
- Carbohydrates
- 15.6 g
- Fat
- 6.7 g
- Saturated fat
- 2.2 g
- Fiber
- 2.2 g
- Sodium
- 382.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sticky sesame chicken
40min
Sour cream and chicken enchiladas
1h 10min
Chicken Caesar pasta salad
55min
Paprika chicken with creamy paprika sauce
40min
Meatball subs
55min
Turkey burgers with caramelised onion and capsicum
30min
Chilli chicken with corn and avocado cream
35min
Spice-rubbed chicken with maple glaze
25min
Chicken and warm potato salad
55min
Korean barbecue chicken with rice
45min
Cajun chicken schnitzel and slaw
45min
Turkey taco salad bowl
15 min