Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Tomatenrisotto mit Burrata
Prep. 15min
Total 30min
4 Portionen
Ingredients
-
Parmesan in Stücken (2 cm)80 g
-
Rispentomaten geviertelt500 g
-
Wasser500 g
-
Tomatenpüree zweifach konzentriert50 g
-
Zwiebeln halbiert80 g
-
Knoblauchzehen2
-
Olivenöl40 g
-
Rotwein100 g
-
Risottoreis (Kochzeit 20 Min.)300 g
-
Salz1 TL
-
Burrata piccola (ca. 200 g)4 Stück
-
Basilikum (ca. 10 g), Blätter abgezupft½ Bund
-
Olivenöl2 TL
-
Fleur de Sel4 Prisen
-
Pfeffer, gemahlen4 Prisen
Nutrition per 1 Portion
Calories
601.4 kcal /
2516.1 kJ
Protein
20.3 g
Fat
24.4 g
Carbohydrates
69.8 g
Fiber
2.3 g
Saturated fat
8.9 g
Sodium
1188.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Munder Safranrisotto
45min
Risotto Cinque P
30min
Risotto milanese
30min
Älpler Magronen
45min
Randenrisotto mit Saltimbocca
45min
Zitronenrisotto
30min
Spinat-Zitronen-Risotto
30min
Mediterraner Rollgersten-Risotto
1 h
Peperoni-Risotto
35min
Weisse Schokolade-Panna-cotta mit Passionsfrucht.
6 h 40min
Tomatenrisotto mit Basilikum
30min
Toblerone®-Mousse
3 h 10min