Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Milch
- 1 TL Zucker
- ½ Würfel Hefe (20 g)
- 200 g Dinkelmehl Type 630
- 400 g Weizenmehl Type 550
- 15 g Olivenöl
- 2 TL Salz
- 1 Eigelb
- Sesam zum Bestreuen
- Schwarzkümmel-Samen zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 10967 kJ / 2621 kcal
- Protein
- 100 g
- Carbohydrates
- 463 g
- Fat
- 45 g
- Saturated fat
- 13 g
- Fiber
- 36 g
- Sodium
- 4864 mg
In Collections
Alternative recipes
Buttermilch-Weckchen
1h 30min
Dinkel-Ciabattabrötchen
2h
Baguettes auf die Schnelle
50min
Dinkel-Roggen-Landbrot
3h
Das einfachste Dinkel-Buttermilchbrot der Welt
16h 10 min
Hafer-Kartoffel-Brot
2h 30 min
Weltmeisterbrot
5h
Softes Sandwichbrot
3h 30min
Frühstückshörnchen
1h 20min
Fladenbrot - Pide
1h 50min
Türkisches Fladenbrot
2h 10min
Sesam-Stangen
1h