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Ingredients
- 200 g de fèves de soja
- eau chaude, pour faire tremper
- 1165 g d’eau froide
- 60 - 85 g de sucre, au goût
- Nutrition
- per 1 portion
- Calories
- 675.7 kJ / 161.5 kcal
- Protein
- 14.2 g
- Carbohydrates
- 25 g
- Fat
- 1.8 g
- Saturated fat
- 0.3 g
- Fiber
- 6 g
- Sodium
- 2.8 mg
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