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Ingredients
- 500 g de agua
- 400 g de berenjena, en rebanadas a lo largo (1cm)
- aceite de oliva, para engrasar
-
3 - 4
cdas de pan molido
or 3 - 4 cdas de panko - hojas de perejil fresco, picadas, para decorar
- Nutrition
- per 1 porción
- Calories
- 943.6 kJ / 225.5 kcal
- Protein
- 11.5 g
- Carbohydrates
- 35.3 g
- Fat
- 6.4 g
- Saturated fat
- 1 g
- Fiber
- 7.6 g
- Sodium
- 509.6 mg
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