Turmeric and ginger-infused chicken broth

Turmeric and ginger-infused chicken broth

5.0 22 ratings

Prep. 10min

Total 2 h 30min

6 portions

Ingredients

vegetable oil
10 g
onion cut into quarters
1
carrot cut into pieces (2 cm)
1
celery or celeriac, cut into pieces (2 cm)
50 g
raw chicken carcass (see Tips)
1
water
1200 g
piece fresh ginger unpeeled and cut into slices
4 cm
piece fresh turmeric unpeeled and cut into slices
4 - 6 cm
apple cider vinegar
1 tsp
sea salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 390.2 mg

Protein 12.3 g

Calories 1258.6 kJ / 300.8 kcal

Fat 25.7 g

Fiber 1.1 g

Saturated fat 7.1 g

Carbohydrates 4.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Peeled Garlic

5min

Browned chicken mince

20min

Sauerkraut (Thermomix®️ Cutter)

168 h 35min

Cooking White Rice

25min

Boiled Eggs

20min

Pumpkin and ginger soup

35min

Turmeric chicken bone broth (gut health)

2 h

Black bean spaghetti bolognese (gut health)

45min

Katsu chicken with cauliflower rice and pickled salad

55min

Mashed potatoes for two (peeler)

30min

No fail mash potato

20min

Blended mixed vegetable soup

45min