Devices & Accessories
Basic nut butter
Prep. 10min
Total 30min
350 g
Ingredients
-
raw almonds or mixed nuts of choice300 g
-
sea salt1 - 2 pinches
-
vegetable oil to cover1 tbsp
Difficulty
easy
Nutrition per 350 g
Sodium
176.9 mg
Protein
63.6 g
Calories
7785.4 kJ /
1860.8 kcal
Fat
163.7 g
Fiber
37.5 g
Saturated fat
12.3 g
Carbohydrates
64.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Rhubarb and vanilla strawberry jam
45min
Taleggio cheese sauce
10min
Peanut butter and chocolate custard (TM6)
15min
Pickled red onions (Thermomix® Cutter, using modes)
1h 50min
Strawberry and ginger spritz mocktail
15min
Grated carrot salad (Thermomix® Cutter)
5min
Vegetable trimming stock
2h
Mealie bread
55min
Steamed fish fillets in a creamy leek sauce
35min
Cashew panna cotta with raspberry sauce
3h 20min
Non-dairy Mexican chocolate ice cream
12h 20min
Steamed chocolate cake and poached pears
50min