Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizzateig
- 250 g Wasser
- 10 g Honig
- 20 g frische Germ
- 420 g Pizzamehl Type 00 (siehe Tipp)
- 1 ½ TL Salz
- 20 g Olivenöl
- Olivenöl, zum Einfetten
Füllung und Fertigstellung
- 350 g braune Champignons, geputzt
- 1 - 2 Knoblauchzehen
- 1 EL Olivenöl
- 1 Prise Salz
- 1 Prise schwarzer Pfeffer, frisch gemahlen
-
Kokosöl, zum Einfetten
or Rapsöl, zum Einfetten - 1 Kugel Mozzarella, frisch, zerpflückt
-
130
g Rohwurst, z. B. Salsiccia (siehe Variation)
or 130 g Salami (siehe Variation) - 100 g Tomatensauce
- Pizzamehl Type 00, zum Bemehlen
- 1 TL Trüffelöl (siehe Variation) (optional)
- Nutrition
- per 1 Portion
- Calories
- 1971 kJ / 471 kcal
- Protein
- 18 g
- Carbohydrates
- 54 g
- Fat
- 20 g
- Saturated fat
- 8 g
- Fiber
- 5 g
- Sodium
- 768 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
