Devices & Accessories
Light Blue Dyed Eggs
Prep. 5min
Total 55min
6 portions
Ingredients
-
large eggs cold6
-
vinegar to rub eggs
-
red cabbage cut into pieces (1 in.)5 ½ oz
-
water to fill to 1 liter mark
Difficulty
easy
Nutrition per 1 portion
Sodium
61 mg
Protein
5.3 g
Calories
258 kJ /
61.7 kcal
Fat
4.2 g
Fiber
0 g
Saturated fat
1.3 g
Carbohydrates
0.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter Time
5 Recipes
United States
United States
You might also like...
Rainbow Yogurt Parfait
20min
Avocado Tuna Salad
5min
Green Dyed Eggs
55min
Orange Dyed Eggs
55min
Yellow Dyed Eggs
55min
Ham and Cheddar Frittata with Chocolate Zucchini Muffins
40min
Cashew Milk
5min
Fruit Galettes (Paul)
1 h 25min
Lentil and chorizo stew
3 h 45min
Black Forest Crepes
1 h 15min
Blackberry Frozen Yogurt
12 h 5min
Protein Boosted Waffles
25min