桂花糕

桂花糕

3.8 21 ratings
Prep. 20min
Total 50min
8 个

Ingredients

  • 糯米粉
    30 克
  • 粘米粉
    70 克
  • 牛奶
    70 克
  • 细砂糖
    10 克
  • 干桂花 装饰用
  • 蒸煮用
    500 克
  • 桂花蜜 搭配享用

Difficulty

advanced


Nutrition per 1 个

Sodium 3.9 mg
Protein 1 g
Calories 235.1 kJ / 56.3 kcal
Fat 0.5 g
Fiber 0.1 g
Saturated fat 0.1 g
Carbohydrates 11.8 g

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