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Ingredients
- 900 g de myrtilles
- 600 g de sucre en poudre
- 25 g de jus de citron
- Nutrition
- per 1 bocal
- Calories
- 4143.7 kJ / 978.3 kcal
- Protein
- 2.3 g
- Carbohydrates
- 232.7 g
- Fat
- 1 g
- Saturated fat
- 7.3 g
- Fiber
- 7.7 g
- Sodium
- 0 mg
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